Dark Chocolate Zucchini Brownie Recipe – Let’s Say Grace!

Looking for a delicious new brownie recipe to try? Then look no further. Saturday is “Let’s Say Grace” day at TMI during the “Lavish Grace” Bible study series. Each Saturday during the series, we will share a yummy recipe with you created by TMI’s own Beth Bergren. These recipes will be perfect for moms and kids to make together. Each Saturday post will include a printable with the recipe, a Scripture verse, and a prayer. Together, “Let’s Say Grace!” For this week’s “Let’s Say Grace” recipe post, the lovely Beth Bergren has provided a recipe for dark chocolate zucchini brownies.  Don’t these brownies …

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Let’s Say Grace: Slow Cooker Chicken Alfredo Recipe

Saturday is “Let’s Say Grace” day at TMI during the “Lavish Grace” Bible study series. Each Saturday during the series, we will share a yummy recipe with you created by TMI’s own Beth Bergren. These recipes will be perfect for moms and kids to make together. Each Saturday post will include a printable with the recipe, a Scripture verse, and a prayer. Together, “Let’s Say Grace!” Slow Cooker Chicken Alfredo Printable Recipe and Devotional Ingredients (Serves 4) Recipe by Beth Bergren – At Moms Table Cooking Spray 4 (4 oz) skinless, boneless chicken breasts cut in half ¼ cup water …

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Super easy July 4th Treat from The Mom Initiative and Lindsey Bell

Super Easy July 4th Treat

Independence Day is right around the corner. If you’re looking for a fun, super easy July 4th treat to prepare, check out this idea!  Super Easy July 4th Treat: Simply prepare one of your favorite boxed cakes. Then top with cool whip that has been slightly thawed to make it easier to spread.  Cut your strawberries in half and place them in lines on top of the cool whip (to make the lines on the American flag). Then add the blueberry square to the top, left-hand corner of your “flag.”  That’s it! Super easy and delicious!  Want to make it even …

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Slow Cooker Teriyaki Pork

Need a quick-to-fix dish to please your growing family?  Plop out your slow cooker and enjoy this simple “from scratch” teriyaki pork! My friend Sheree* always tells me to, “Double the recipe to eat one and freeze one.”  Her advice keeps my freezer full of meals and dinner on the table with half the effort and mess.   This recipe is big enough to get you started! My family loves it!  Blessed be the God and Father of our Lord Jesus Christ, who according to His great mercy has caused us to be born again to a living hope through …

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Cool Summer Fruit Salad

Craving something cool and yummy on this hot day? Here is the best ever fruit salad recipe!    1 can (20 ounces) pineapple chunks;   2 large bananas, cut into 1/4-inch slices;   1 cup green grapes;  1 cup sliced strawberries 1 can (15 ounces) mandarin oranges, drained;   2 apples, sliced;   1/2 cup sugar 2 tablespoons cornstarch;   1/3 cup orange juice;   1 tablespoon lemon juice   Drain pineapple, reserving juice.  In a large bowl combine the pineapple, bananas, grapes, oranges and apples.  In a saucepan, combine sugar and cornstarch; add the orange juice, lemon juice and …

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Playdough

Out of playdough? No problem! Here is an easy, fun recipe the kids can help with! Make sure to keep this one handy! 1-cup salt, 2-cups flour, 2-cups water, 1/4-cup vegetable oil, 1-tablespoon cream of tartar Place ingredients in pan, add your favorite food coloring, stir over low heat until dough is  not sticky,  looks and feels like playdough. Enjoy playing with your kids! Isaiah 64:8  But now, O Lord, You are our Father, we are the clay, and You our potter; and all of us are the work of your hand. Enjoy your weekend! Tara Dovenbarger,       …

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Chicken Enchilada Soup

Wonderful Enchilada Soup for a cold January day! Serves 8 Ingredients: 1-pound boneless chicken breast halves, 1-tablespoon oil, 1-quart chicken broth, 1-cup masa harina, 3- cups water, 1- cup enchilada sauce, 2- cups shredded cheddar cheese, 1-teaspoon salt, 1- teaspoon chili powder, 1/2- teaspoon ground cumin   Directions: Cook the chicken in oil until well browned.  While cooking, mix 3 cups of water and 1-cup masa harina until blended.  After cooking through, cut up or shred chicken. Together in large cooking pot, mix: Chicken, chicken broth, water and masa harina mixture, enchilada sauce, cheddar cheese, salt, chili powder and cumin. …

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